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I just want to get rid of this thing as quickly as possible and I’m not sure the 3-4 cloves a day I’ve been taking will be enough. The hot liquid can also help with decongestion. Bring 3 cups of water and 3 cloves of garlic to a boil.
Same thing second day and by the time third day rolled around I needed only one garlic sandwich. I had gotten so bad with the pneumonia waiting on a relative to go and by the garlic and peanut butter that I could only breathe sitting up. The only difference between us was my use of garlic, nice, fresh, and spicey! I cant take too much, I’m on blood thinners, so I keep to one large clove a day . But if one clove worked that well, imagine what more could do! Be brave, it does not burn so much once you get used to it.
How to Use Garlic as a Cold and Flu Remedy
I ate a couple cloves of garlic and within minutes was good to go. Among the other commonly touted natural remedies known to alter the way conventional medicines work are black pepper, schisandra fruit, goldenseal root, green tea and guarana. Most researchers believe that sulfur-containing compounds in garlic, allicins, are responsible for the anti-common cold effects. Your pickled garlic is probably still good for you, perhaps just not quite as effective for immunity as truly raw. If you have a cold or flu and feel chilled, maybe reach for one of the above recipes.
I just wanted to share my experience with raw garlic. I have been able to defeat colds after the first day of symptoms by downing a clove or two of raw garlic with honey. It is the best natural remedy for anything I have ever tried. While raw garlic appears to be the best, cooked garlic still contains allicins that are thought to be effective. Peel and either crush or mince the garlic cloves. Then let the crushed/minced garlic sit for 15 minutes.
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Don’t complain, just shoot the oil of oregano and garlic- both are better for you than medicine. After tired of being sick with colds on & off for the last month and a half; I started a three day regimen of garlic. I used to eat a clove or three of garlic at the first sign of a cold. Then spread on buttered cheap bread, which I usually rolled up.
Add 2-4 grams of fresh, minced garlic cloves to spice up your meals.Sprinkle chopped garlic over spaghetti, add minced garlic to baked chicken, or top roasted asparagus with it. I suffer with a weak immune system, I came down with a cold two days ago so two hours ago I quartered 2 medium sized cloves, swallowed 6 pieces whole and chewed the last two. I honestly feel better already, the pressure in my nose is improving and my sore throat has almost gone!
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Zinc is thought to work by hindering cold and flu viruses from multiplying. It can also prevent bugs from lodging in mucous membranes of the throat and nose. These fluids can include water, juices, and clear chicken or vegetable broths.
I don’t think the germ killing properties would remain active in a product like that – but I’m just taking a guess using common sense here. I am on my 3rd round of antibiotics, since my culture confirmed strep didn’t respond to Penicillin. I tried gargling with ACV and cayenne pepper before I started this last med hoping I could fight this naturally, but no such luck! I know strep is nothing to mess around with, so I am going to try the garlic on top of my latest med. It’s my anniversary, & my husband won’t come near me with this breath. I’m still a little sick but I think the raw garlic thing didnt work as well this time because i cut them to pre peel them which caused all of the good asillin compound to air out.
I have been getting pneumonia and also have COPD . I will continue to keep this up to see what other benefits there are. I had a very bad infection in my mouth on a cut gum. The infection was starting to get pus in it. I cut a garlic clove in half and placed the cut side on the infection and held it there for 5 minutes.
I also give the garlic enema to bring a fever down. Believer in garlic as one of the best home remedies. (When I say a “bad flu”, I’m not making any reference to CoronaVirus). Consume it half an hour before eating, or one hour after a meal. Raw Garlic Allicin ingested also will cause Viruses like the Common Cold and even Flu Microbes to flea from you ASAP.
Plenty of rest, fluids, and home remedies can help relieve symptoms. "I am afraid that people will just drink onions and not seek medical care they could spread Covid or the flu in the community." Over-the-counter decongestants containing pseudoephedrine can help dry and clear nasal passages, but only temporarily. Decongestant nasal sprays like oxymetazoline can help, too, but if they're used for more than three to five days, they may cause a "rebound" effect. Pseudoephedrine may increase blood pressure and heart rate.
For anyone concerned with the smell, if you eat a clove raw daily like I do, your body adjusts and there is no smell past brushing your teeth and mouthwash . To this day I drink it with a glass of water and accompany it with eating a raw avacado or with se cheese. But any way you find that works for you is key. I’ve tried many many quirky things n my life for health & this is the only one I’ve always kept. I’ve just physically see what it does for me time again. There’s no reason not to add it to your diet.
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